Liddy Latham, the reigning queen of funeral dinners for the Bonnet, Texas, community, has a reputation for crafting the most delicious comfort food in the area—but she’s no longer the only contender for the title. A mysterious, more sophisticated new cook, Matilda Monroe, has taken the town by storm with her gourmet vegan dishes—and she’s not about to be outdone by the likes of Liddy.
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